BruschettaaAmix of black olives, Roma tomatoes, red onions and fresh basil, marinated in olive oil and served with toasted Italian bread. $6.99 CalamariLightly floured and seasoned fried calamari served with marinara sauce. $7.99 Buffalo ShrimpBreaded shrimp fried golden brown tossed in Texas Pete's Hot Sauce served with a side of blue cheese and celery. $9.99 Chicken TendersCrispy chicken tenders and french fries served with BBQ sauce or try them Buffalo Style tossed in Texas Pete's Hot Sauce and served with blue cheese dressing. $7.99 Garlic breadOur house garlic bread topped with melted provolone and parmesan cheeses with a side of marinara sauce. $5.99 Mozzarella FrescaFresh tomatoes and mozzarella cheese marinated in olive oil and fresh herbs drizzled with a balsamic vinegar reduction $7.99 Spanikopita (span-i-ko'-pi-ta)Crispy phyllo triangles filled with a spinach, feta and cottage cheese mix, served warm. $6.99 Seafood Spring RollsA crab and shrimp blend, stuffed in crispy fried rice paper rolls, served with a black raspberry chipotle sauce. $9.99 Stuffed PortabellaGrilled portabella mushroom topped with diced tomatoes, black olives, fresh basil, red onions, roasted red peppers, feta cheese and finished a balsamic vinegar reduction. $7.99 MozzalunaBreaded mozzarella cheese half moons served with a side of basil pesto marinara sauce. $7.99 Clams RiganiFresh littleneck clams sauteed with Roma tomatoes, shallots, oregano and white wine served with toasted crostinis. $8.99 Portabella SticksBreaded portabella mushrooms fried golden brown and served with a spicy buffalo blue cheese sauce. $8.99 Top
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