Almond Encrusted Flounder

Toasted almond encrusted flounder drizzled with a white chocolate beurre blanc with a basmati rice blend and snow peas.

$17.49

 Crab Cakes

Our chef seasoned jumbo lumb crab cakes highlighted with a grain mustard sauce and a mouthwatering coconut risotto with asparagus.

Single $18.99 Double $25.99

Grilled Salmon*

Filet of salmon topped with a lemon butter sauce, served with asparagus and lemon herb risotto.
$17.99

Key West Scallops

Key West seasoned sautéed sea scallops with a citrus butter, over a toasted almond and pineapple risotto and sautéed asparagus
$23.99

Grilled Tuna*

Grilled yellow fin tuna marinated in a sesame soy sauce, served with asparagus and basmati rice blend finished with a ginger basil butter sauce.
$18.99

Sesame Encrusted Tuna*

Pan seared sesame and poppyseed encrusted yellow fin tuna served with risotto and snow peas topped with a pineapple and strawberry salsa
$19.99

Mediterranean Seafood Pasta

Fresh sea scallops, little neck clams, and shrimp sauteed with Roma tomatoes, black olives, red onions, fresh basil, garlic and olive oil over capellini pasta.
$19.99

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 ^{Prices and menu items subject to change without notice.}

^{A plate fee of two dollars will be added for all split Sandwiches and four dollars for dinner entrées. 18% gratuity may be added to parties of six or more.}

^{*May be cooked to order. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs increase your risk of foodborne illness.}